OPERATIONAL EXCELLENCE


Ensuring a high-quality level of service across the entire food bank network.

To provide the highest levels of safety and dignity of everyone involved, Food Banks Canada is launching national food bank standards to ensure overall operational excellence in the areas of ethics, safe food handling, financial and legal compliance, human resource management, client care, and governance.

SETTING THE BAR HIGH

FOOD BANKING CODE

Consistency, professionalism, and respect—these are just some of the guiding principles holding the national food banking community to the highest level of standards.

FOOD SAFETY

Food Banks Canada provides training, resources, and consultation for volunteers and staff of affiliated food banks and agencies in regards to best practices.

NATIONAL STANDARDS

We will soon be launching a more robust array of national standards that cover all areas of food bank operations including governance, administration, and more.

YOUR SUPPORT WILL KEEP LOCAL FOOD BANKS STOCKED: