Choice models – or food banks laid out to allow clients some level of choice in their food selection, from offering a select number of options to a full-scale ‘grocery store’ experience – have gained popularity in recent years for their numerous benefits. A 2021 study of Ottawa area food banks looked at the advantages…
We are always interested in hearing more about the individuals in food banking across Canada! This month, our spotlight is on Brenda LeClair, who is the Executive Director of Chatham Outreach for Hunger for the past 35 years! What is your role in food banking? Executive director for 35 years. What are your pronouns? She/her…
Food Banks Canada works in collaboration with the network of 4,750 food banks and community agencies to ensure access to safe and nutritious food for anyone who needs it within Canada. Every organization within the network upholds Food Banks Canada’s Ethical Food Banking Code, ensuring consistent and respectful service for all. Community leaders and volunteers…
As the need for food banks grows right across the country, and the diversity of the clients we support increases, the work of building welcoming and accessible spaces is more critical than ever. “We know that food insecurity and poverty don’t affect all equally,” says Kirstin Beardsley, CEO, Food Banks Canada. “As we address these…
We are always interested in hearing more about the individuals in food banking across Canada! This month, our spotlight is on Anke Berner, who is the volunteer secretary of the board of directors, public relations, and hamper builder within the Strathcona Food Bank. What is your role in food banking? I have three volunteer roles at the…