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Hunger Facts

26% of those relying on food banks receive their

26%

of those relying on food banks receive their main source of income from either provincial disability support or pensions.

August 2020

Food Banker Spotlight – Celina Symmonds, Medicine Hat and District Food Bank

Aug 1
Food Banker Spotlight – Celina Symmonds, Medicine Hat and District Food Bank
We are always interested in hearing more about the individuals in food banking across Canada! This month, our spotlight is on Celina Symmonds from Medicine Hat and District Food Bank in Medicine Hat, AB. Read more about this post

Don’t miss!

A lot has changed – Hunger hasn't

A lot has changed – Hunger hasn't

Friday, October 09, 2020

Why Automatic Tax Filing is Important to Reduce Poverty

Why Automatic Tax Filing is Important to Reduce Poverty

Friday, October 02, 2020

Food Banker Spotlight – Joan Clarkson, Helping Hand Food Bank

Food Banker Spotlight – Joan Clarkson, Helping Hand Food Bank

Thursday, October 01, 2020

Food Banker Spotlight – Celina Symmonds, Medicine Hat and District Food Bank

Food Banker Spotlight – Celina Symmonds, Medicine Hat and District Food Bank

Saturday, August 01, 2020

Food Banks Need More Than Just Food – Because Life has Other Necessities

Food Banks Need More Than Just Food – Because Life has Other Necessities

Tuesday, July 14, 2020

Food Banker Spotlight – Norman Dunn, SOS Dépannage/Moisson Granby

Food Banker Spotlight – Norman Dunn, SOS Dépannage/Moisson Granby

Thursday, July 02, 2020

Hunger Facts

apple

40%

of food distributed by Canadian food banks is fresh (eg. milk, eggs, fresh or frozen fruits and vegetables, bread)